Huia Estate started as an idea in 1990. The vines we make our wine from where planted in 1996.
Marlborough seemed to have the brightest sunshine, the most intensely flavoured wines, be stunningly beautiful and have an endless supply of the freshest produce.
From the start, the vineyards have been nurtured with an ever increasing emphasis on environmental sustainability and organics. As the years have passed, the more evident it is that healthy clean vineyards are great places to live and work and produce more characterful wines. Every year they seem to just get better.